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Flank Steak
$89.30 – $150.00 / 2 Months
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Boneless Thick Cut Short Ribs
$137.75 – $145.00 / 2 Months
Whole Beef Tenderloin Roast
$208.05 – $219.00 / 2 Months
Fresh or Frozen for any occasion and cut to your specifications. Completely trimmed head to tail. Perfect for all special occasions.
Certified Hereford Beef.
Approx 4.5 lb.
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